zenkichi–a bamboo tree (and brasserie) grows in brooklyn

06 Jan 2011, Posted by admin in L'Epicurien, 0 Comments

zenkichi–a bamboo tree (and brasserie) grows in brooklyn


A hidden gem of a Japanese restaurant is one of Williamsburg’s best dining (and date night) options. Just try and keep it a secret.

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22 Dec 2010, Posted by admin in L'Epicurien, 0 Comments

view from the front row’s people, places and things that mattered in 2010: el bulli


2010 marked the year that Ferran AdriĆ  decided to close his legendary restaurant, El Bulli. The restaurant world will never be the same.

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boston’s grotto is an intimate hideaway

07 Nov 2010, Posted by admin in L'Epicurien, 0 Comments

boston’s grotto is an intimate hideaway


Our foodie expert has decamped to Boston. A new city, and new restaurant picks. Her first discovery–a local treasure with a great prix-fixe menu.

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bohemian: noho’s best kept secret

17 Oct 2010, Posted by admin in L'Epicurien, 1 Comments

bohemian: noho’s best kept secret


View From the Front Row has an uncovered a secret Japanese eatery with an unlisted number. With an amazing tasting menu, artful sake list and just 20 seats we suggest you work on getting a reservation now.

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sage general store offers haute comfort food in long island city

26 Sep 2010, Posted by admin in L'Epicurien, 0 Comments

sage general store offers haute comfort food in long island city


Long Island City’s foodie scene is one to watch. Sage General Store has perfected gourmet brunch food that everyone will love. It’s worth the visit no matter where you live.

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bright lights big flavors at flatiron newcomer nuela

01 Sep 2010, Posted by admin in L'Epicurien, 1 Comments

bright lights big flavors at flatiron newcomer nuela


In the mood for the best ceviche in New York? Head to the Flatiron’s latest opening Nuela to indulge. You won’t be sorry.

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step back into victorian days at rabbit in the moon

23 Aug 2010, Posted by admin in L'Epicurien, 0 Comments

step back into victorian days at rabbit in the moon


Rabbit in the Moon is the latest downtown entrant into the New York gastropub scene. It stands out from the pack with tasty cocktails, perfect ricotta gnocchi and Victorian inspired decor.

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tickle your sense of umami at the meatball shop

11 Aug 2010, Posted by admin in L'Epicurien, 0 Comments

tickle your sense of umami at the meatball shop


The Meatball Shop has become a lower east side hotspot thanks to its throw back atmosphere and a menu that specializes in meatball subs. There is substance behind the hype.

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marc forgione fails to make marc among michelin mainstays

11 Aug 2010, Posted by admin in L'Epicurien, 5 Comments

marc forgione fails to make marc among michelin mainstays


There is a lot of hype surrounding this Tribeca eatery and its celebrity chef Marc Forgione. View From the Front has eaten its way through the menu (it’s a tough job but someone has to do it) and is less then impressed.

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on the hunt: the traditional italian meal

17 Jul 2010, Posted by admin in L'Epicurien, 0 Comments

on the hunt: the traditional italian meal


We’ve scoured New York City for that quintessential Italian meal. From a restaurant that boasts the best homemade pasta in the city, to an infamous boite that only seats A-listers, we’ve found something for everyone.

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